For those who are not familiar with the dish, it's actually an Indonesian cuisine that is taking Malaysia by storm, especially if you've got the taste buds for spicy food.

A few weeks ago I had the honor to attend a special Buka Puasa session with a few Nuffnangers thanks to the management of Ayam Penyet AP. :D
We were invited to one of their latest outlets which is at Seksyen 9, Shah Alam.

I got there by car pooling with
Eyriqazz and
Rabiatul since they stay nearby my place. Hehehehe.
The menu was quite extensive especially in the 'Penyet' department. There were Ayam Penyet, Epal (beef) Penyet, Lele (Keli fish) Penyet, Udang Penyet and more and we were served with the large range of 'Penyet' dishes just so we know how good they are.

There were also a few non-Penyet dishes such as Rendang Ayam and Ayam Pop which we got to taste.
My verdict?
Ayam Penyet - It's good~ The main deal is the sambal which is so spicy but yet delicious. Chicken is super tender and easy to eat even if you're using fork and spoon. Absolutely fantastic.
Epal Penyet - The beef is equally fantastic. Personally prefer beef over chicken at all times when I eat out because beef = no bones. LOL. I'm super lazy in eating as well. Comes with the super spicy delicious sambal.
Lele Penyet - I didn't try this one as this is full of bones. LOL. But the others who did all gave good reviews. Kudos! Comes with the super spicy delicious sambal.
Udang Penyet - Same reason, troublesome to eat. Don't want to peel shells. LOL. I heard there wasn't enough of prawns because everyone wanted it. Must have been good. Comes with the super spicy delicious sambal.
Ayam Pop - Err.. compared to Ayam Penyet, this was much more bland. Must be the missing sambal. With the super star Penyet series I think Ayam Pop is definitely not so popping to the local crowd.
Rendang Ayam - Despite the fact that it has more taste than Ayam Pop, the missing sambal really mattered. Of course, the rendang was also Indonesian style which meant it wasn't something local for our taste bud. With the sambal stealing the crowd, sad enough the rendang ayam didn't shine as much.
After all the 'Penyet' dishes and chicken, we were all super bloated.
A few advice though if you're going on your own for Ayam Penyet.
- Be sure to order extra water cause it's hot!
- For those who can't take dry dishes with rice might wanna consider ordering a soup or Gado-Gado because the Penyet range of dishes are dry.

All in all, a million thanks to Encik Amran for hosting us (middle of the picture) and we certainly enjoyed reviewing the dishes. We definitely look forward for more outlets near our homes to enjoy Ayam Penyet. :D
Last word - Pedas!!
Photo credits to
Eyriqazz.
Cheers
Robb